Monday, December 22, 2014

GEAR UP FOR THE HOLIDAY SEASON WITH A HOT CHOCOLATE BAR!


During the Holiday Season, why not throw a Hot Chocolate Party?
Start with a large batch of hot chocolate in the crock pot (low heat) with a ladle.
Decorate a counter top, buffet table or bar with festive table runners and napkins.
Arrange mugs, spoons and napkins.
Add a spread of treats for topping the hot cocoa: marshmallows, whip cream, flavored syrups, chocolate chips, chopped up mints, candy canes, peppermint schnapps, etc.
Let your guests customize their own cup of hot cocoa and let the fun begin.

The Hot Chocolate Bar works well with cookie exchanges, pot luck dinners, and Holiday Parties.

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